If you've tried our Divine Dill Dip Mix as a dry rub for chicken, then you know what a delicious rub it is. Now...try it as a dry rub for fish. It's easy to do. Pour a little olive oil directly onto the fish, then sprinkle with enough dry Divine Dill Dip Mix to coat the fish and gently rub it into the meat. Place the fish in a plastic bag or cover with plastic wrap and put it in the refrigerator for about 30 minutes. After 30 minutes, drain the oil from the fish, then bake, broil, or fry as usual. M-m-m...Yum!
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