It's great to have a variety of dried herbs and spices on hand for cooking. But it's even greater when you have FRESH herbs available.
Grow your own herbs this summer and enjoy them in vegetable or fruit salads, in pasta, and with a variety of cooked meats. Plant the following herbs to create a blend called Herbes de Provence:
Oregano
Summer savory
Thyme
Marjoram
Rosemary
Herbes de Provence is usually made with dried herbs, but combine one tablespoon of each of the above herbs (finely chopped) to give any dish a taste of Provence.
Try these easy recipes to create a bouquet garni.
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Wholesale Customers: For wholesale information about "heavenly gourmet mixes" from the Three Angels Gourmet Co. visit Beyond the Expected Marketing.
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